TRIQUENCE®–Conche

for significantly higher shear forces

TRIQUENCE®–Conche

Efficient and sustainable conching

The success of the conching process depends on the effective application of shear forces.
The TRIQUENCE® mixing unit generates significantly higher shear forces than conventional conches, as the friction heat generated is dissipated through excellent heat transfer.

This has enabled LIPP Mischtechnik to improve heat transport. The fat enclosed in agglomerates is released and a stable fat structure is formed – for resource-saving and quality-optimized production processes.

Features

  • Shorter conching times
  • Uniform product temperature and concentration
  • High heat transfer & high shear force input
  • Fat reduction
  • Fast, low-residue emptying
  • Low maintenance thanks to easily accessible sealing technology
  • Optional shear heads

Design Features

  • Horizontal, cylindrical mixing drum with central TRIQUENCE® mixing mechanism
  • High heat transfer through flow-induced dispersion with narrow wall clearance
  • Stepless speed control
  • Choice of constant power or speed
  • Forced ventilation for sustained air circulation
  • Dead space-free discharge for higher product yield and purity
  • PLC control & on-site display for precise processes
  • Volume: 250 to 12,000 kg chocolate mass

Industries

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