Laboratory Multifunction Mixer

for the efficient and flexible processing of powdery and pasty products

Laboratory Multifunction Mixer

The compact and powerful all-rounder for homogenizing, drying, and reacting in the laboratory.

The laboratory multifunctional mixer sets standards for recipe development wherever efficient and flexible processing of powdery and pasty products is required.
The use of the TRIQUENCE® mixing mechanism and the additionally installed VORTEX CHAMBER® generate high shear forces and constantly create new surfaces, ensuring highly effective material and heat transport.

This significantly shortens homogenization/drying and reaction processes and makes them more effective.

Features

  • Wide range of applications for product development in the chemical, food, confectionery, and other industries
  • Available in sizes from 30 to 80 liters total volume (e.g., 50 liters for 15-35 kg capacity)
  • For temperatures up to 200 °C, pressure range from vacuum to 20 bar
  • Optionally available with vacuum system for drying and reaction processes
  • Optionally available with heating/cooling unit, also with steam and pressurized water operation for double-jacketed mixer

Design Features

  • With built-in VORTEX CHAMBER® high-speed head for accelerated processes
  • Material: individual selection of stainless steels for high resistance
  • Inspection/cleaning: swing-open front door for easy and thorough cleaning
  • Drive: frequency-controlled motor
  • Emptying: low-dead-space ball valve at the bottom of the container – pressure and temperature resistant
  • Temperature control: precise regulation
  • Mobility: optionally on casters – flexible use in different areas
  • Optionally available with control system for semi-automatic or fully automated operation; also available with PLC for recipe management and data recording 

Industries

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