Newsletter 1/2010
Invitation to ProSweets Cologne 2010
We hope, you and your families had a peaceful Christmas. We wish you all the best for the year 2010.
For the Sweets and Candy industry the new year starts very interesting with the exhibition ProSweets Cologne 2010 from January 31st to February 3rd.
It gives suppliers the possibility to present their latest technical developments and innovative ideas to help to optimize the production processes of considerable producers for sweets and candy like yourself.
This time LIPP Mischtechnik offers a particular innovation that can revolutionize your production process:
The VORTEX CHAMBER
 Vortex Chamber with shearing zone |
Until now little success has been attained with built-in homogenizers. That is partly because of the complexity of integrating such a homogenizer in a mixing system and often the effect on the mixing result is limited.
With LIPP´s VORTEX CHAMBER this situation has come to an end.
The VORTEX CHAMBER is an innovative mixing system with outstanding homogenizing and disintegrating characteristics, which can be integrated in any existing mixer at any time and which achieves considerably improved mixing results.
The particularity of our innovation is mainly the fact that, compared to other attempts of that kind, the VORTEX CHAMBER does not protrude into the main vessel. Until now the part of the vessel with the built-in homogenizer had to be clear of main mixing paddles.
Not so the VORTEX CHAMBER:
 Interior of mixer with Vortex Chamber |
No part of it protrudes into the mixing vessel so that the surface of the vessel is wiped completely and thus no dead spaces are appearing.
Don´t miss the opportunity to visit us on the stand no. C 038/hall 10.1 on the ProSweets Cologne 2010 to experience the VORTEX CHAMBER.
We are exhibiting together with Reimelt Henschel GmbH, Rödermark.
Following are a few typical applications:
- Highshear conching
- Wetting of powders without agglomerates (i.e. Ready made flour mixtures)
- Chocolate rework processing
Convince yourself of the manifold possibilities that the VORTEX CHAMBER can offer you and contact us.
Please do not hesitate to contact us on the ProSweets on our stand C 038 in Hall 10.1 to get first hand information on the Vortex Chamber or on other mixing solutions from Lipp Mischtechnik.
We are looking forward to your visit!
Should we have aroused your interest, we would be happy to answer all the remaining questions you might have.